How old are your kids and how long have you lived in the area? I have 3 kids. Grace (8), Henry (5) and Archie (1). I grew up Westport and Manhattan and finished high school in Weston, where we live now. How did you end up where you are now in terms of your job, or...
Looking for a weeknight dinner that will have your kids asking for seconds? This baked chicken parmesan from Kathleen Ashmore, creator of this recipe and author of the best-selling cookbook Big Bites, is your answer. While traditional chicken parm can be heavy and...
What is it about watermelon and feta that just screams summer? This Watermelon Salad with Cucumber, Feta and Honey-Lime Dressing is perfect to serve as a side when you’re grilling or to put together for a quick and healthy lunch. Light and refreshing, it’s an elevated...
A great weeknight meal is fast, healthy, and tasty. This Whole30 Thai-Inspired Coconut Lime Chicken Skillet checks all those boxes, says Whole30 co-founder and CEO Melissa Urban. “This recipe takes just 10 minutes to prep, and is quite versatile. Use kale...
This story originally appeared on The Local Moms Network As far as matzah-based desserts go, variations on matzah toffee are one of the most popular. This version, shared by Shannon Sarna, author of Modern Jewish Baking: Challah, Babka, Bagels & More, is made...
This story originally appeared on The Local Moms Network. This Eggplant Rollatini from the talented moms behind Habitual Hostess makes a great vegetarian entree that happens to be gluten-free as well. Since it uses a lot of the same flavors as Chicken Parmesan,...
